Ingredients
WHOLE GRAIN WHEAT FLOUR, WATER, SUGAR, WHEAT GLUTEN, YEAST, SOYBEAN OIL, SALT, CARAMEL COLOR, CALCIUM PROPIONATE (A PRESERVATIVE), VINEGAR, POTASSIUM CHLORIDE, SODIUM GLUCONATE, CALCIUM SULFATE, CALCIUM PHOSPHATE, MONOGLYCERIDES, SODIUM STEAROYL LACTYLATE, WHEAT STARCH, PROTEIN (ENZYMES), ASCORBIC ACID. COMMON ALLERGENS PRESENT: Wheat. Prior to consuming the product, individuals with severe food allergies should confirm the ingredient information on the actual label of the product. Nutrition and Ingredient statement updated September 2021. This ingredient and nutrition information was provided by the third-party product manufacturer and/or supplier and was not in any way created or verified by GFS. The information is being passed on as a courtesy and for informational purposes only. GFS in no way guarantees the accuracy or completeness of this information and NO WARRANTIES ARE MADE OR IMPLIED; ALL IMPLIED WARRANTIES OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE ARE EXPRESSLY EXCLUDED.
Nutrition Facts
Amount Per Serving
Calories70
% Daily Value *
Total Fat 1g 2%,
Saturated Fat 0g 0%,
Trans Fat 0g ,
PolyUnsat. Fat 0g n/a,
MonoUnsat Fat 0g n/a,
Cholesterol 0mg 0%,
Sodium 100mg 4%,
Total Carbohydrate 12g 4%,
Fiber 2g 8%,
Total Sugars 1g ,
Includes 1g Added Sugars 2%,
Protein 3g 6%,
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.