Ingredients
Pasteurized Milk, Whey, Cream, Vinegar, Salt. COMMON ALLERGENS PRESENT: Milk. Prior to consuming the product, individuals with severe food allergies should confirm the ingredient information on the actual label of the product. Nutrition and Ingredient statement updated October 2019. This ingredient and nutrition information was provided by the third-party product manufacturer and/or supplier and was not in any way created or verified by GFS. The information is being passed on as a courtesy and for informational purposes only.
Nutrition Facts
Serving Size0.25 cup (55g)
Amount Per Serving
Calories80
% Daily Value *
Total Fat 5g 8%,
Saturated Fat 3g 15%,
Trans Fat 0g ,
PolyUnsat. Fat n/a,
MonoUnsat Fat n/a,
Cholesterol 25mg 8%,
Sodium 70mg 3%,
Total Carbohydrate 4g 1%,
Fiber 0g 0%,
Total Sugars 3g ,
Includes 0g Added Sugars 0%,
Protein 3g 6%,
Vitamin D n/a0%
Calcium 80mg8%
Iron n/a0%
Potassium 130mg4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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